Black Masala Chai Spice teabags are a combination of Kenyan full bodied tea leaves and a traditional Chai Spice. Our Chai Spice (also know as tea Masala) is a recipe that has been handed down generations. With the warmth of ginger and cardamon, a hint of black pepper and finished off with golden saffron - this masala chai spice tea is authentic as it gets.
Product Weight: 70 teabags
Packed in a resealable pouch for easy storage.
Also Available in a box of 500 0r 1000 teabags.
Description: Also known as Chai Tea is mixed with Kenyan Safari pure black tea and Masala Spice Chai Powder in the convenience of a teabag
Taste: Sweet Spicy
Suggested Preparation & Serving: Place 1 tea bag in a tea infuser or a mug. Pour water just off the boil. Let this brew for 2-3 minutes and enjoy. You can add milk and a sweetner to taste.
Brew it the indian/traditional way:Bring to boil ¾ cup water and ¼ cup milk(or condensed milk) in a saucepan. Once this has come to the boil lower the heat and 2 teabags and let this simmer. The tea is ready when it starts to boil. Add sugar (sweetener) to taste.
Why drink Black Masala Spice Chai?
•Masala Spice Chai is good for relaxing and calming the body down. The unique combination of spices, each with its own added benefits makes this tea a must to drink!